Garden Vegetable Sausage Pizza
Garden Vegetable and Sausage Pizza Recipe ( 6 Steps): Pour flour into a bowl, add about 2 grams of yeast and a pinch of salt. Gradually pour in milk while kneading (water is also fine) until a smooth dough forms. Cover with plastic wrap and let it rise while preparing the vegetables.

Method
- 01
Step 1
Pour the flour into a bowl, add an appropriate amount of yeast (about 2 grams), a pinch of salt, and gradually pour in milk while kneading the dough (water is also fine) until a smooth dough forms. Cover with plastic wrap and let it rise while you prepare the vegetables.

- 02
Step 2
Slice the king oyster mushrooms, cut the chili peppers into sections, slice the carrots, shred the onions, and slice the ham.

- 03
Step 3
After preparing the vegetables, the dough should be ready by now. I used an eight-inch pizza pan. I brushed a thin layer of oil on the bottom of the pan, kneaded the dough a few times, then rolled it into a round shape, placed it on the pizza pan, pinched the edges together, and pricked holes in it with a toothpick.

- 04
Step 4
Spread a layer of tomato sauce on the tortilla and sprinkle a layer of cheese on top.

- 05
Step 5
Arrange the prepared ingredients on top, and then sprinkle another layer of cheese on top.

- 06
Step 6
Bake in the oven at 180 degrees Celsius (350 degrees 20 ) for 15 minutes.

Nutrition
Nutrition has not been calculated for this recipe.