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China • Vegetables

Stir-fried bok choy hearts

Stir-fried bok choy hearts recipe ( 6 steps, illustrated). Buy bok choy hearts at the market.

Savory
Prep—
Cook—
Servings—
Stir-fried bok choy hearts
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Buy rapeseed hearts at the farmers market

    Step 1
  2. 02

    Step 2

    Wash the pot clean and boil water.

    Step 2
  3. 03

    Step 3

    After the water boils, blanch the bok choy hearts for no more than 30 seconds, then remove them.

    Step 3
  4. 04

    Step 4

    Heat oil in a pan

    Step 4
  5. 05

    Step 5

    Drain the bok choy hearts, stir-fry briefly, then add chicken bouillon and salt to taste.

    Step 5
  6. 06

    Step 6

    Serve immediately after plating.

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv