Stir-fried squid

Method

1. 01

   Step 1

   Finished product image

   

2. 02

   Step 2

   Squid cutting knife

   

3. 03

   Step 3

   Remove the leaves from the celery and cut it into sections.

   

4. 04

   Step 4

   Cut the red chili pepper into diamond shapes.

   

5. 05

   Step 5

   sliced ​​ginger

   

6. 06

   Step 6

   Heat oil in a wok, add ginger and sauté until fragrant.

   

7. 07

   Step 7

   After quickly stir-frying the squid for 15 seconds, add a suitable amount of cooking wine.

   

8. 08

   Step 8

   Add red chili peppers and stir-fry for 30 seconds.

   

9. 09

   Step 9

   Add celery and stir-fry for 15 seconds

   

10. 10

    Step 10

    Add pepper, oyster sauce, light soy sauce, and a pinch of salt.

    

11. 11

    Step 11

    Stir-fry evenly and it's ready to serve.