Okra with vinaigrette
How to make okra with vinaigrette dressing: 13 steps in total. (Finished dish picture)

Method
- 01
Step 1
Finished product image

- 02
Step 2
Blanch okra with 1 gram of salt for one minute.

- 03
Step 3
Remove from the water, drain, and let cool naturally.

- 04
Step 4
Remove the seeds from the red chili pepper and cut it into small pieces.

- 05
Step 5
Crush the garlic and then chop it into small pieces.

- 06
Step 6
Heat the oil and pour it into the bowl.

- 07
Step 7
Add salt in sequence

- 08
Step 8
White sugar

- 09
Step 9
Mix light soy sauce and rice vinegar well and set aside.

- 10
Step 10
Remove the stems from the okra and cut it into diagonal slices.

- 11
Step 11
Arrange the ingredients on a plate, pour over the sauce, and mix well before eating.

- 12
Step 12
Add some sesame seeds and garnish with a few red pepper rings.

- 13
Step 13
This savory, refreshing, and nutritious okra salad is perfect as an accompaniment to drinks or as a side dish with rice. It's also ideal for women who want to lose weight and stay slim, as it offers a delicious taste that will satisfy your palate. Give it a try!

Nutrition
Nutrition has not been calculated for this recipe.