Mixed

Method

1. 01

   Step 1

   Wash the leafy greens and chop them.

   

2. 02

   Step 2

   Soak bean sprouts in water for a while

   

3. 03

   Step 3

   Prepare all materials

   

4. 04

   Step 4

   Sauté scallions and star anise in oil over low heat until fragrant. Add a suitable amount of fermented bean paste, turn up the heat, and add three bowls of water.

   

5. 05

   Step 5

   Leafy greens, bean sprouts, braised pork, tofu puffs, and meatballs were added to the pot in that order.

   

6. 06

   Step 6

   Add appropriate amounts of soy sauce, oyster sauce, vinegar, and salt; bring to a boil over high heat for a while.

   

7. 07

   Step 7

   Mix the starch until it's smooth and free of lumps, pour it into the pot, and simmer for a while.

   

8. 08

   Step 8

   Cooked