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China • Seafood
Steamed Eggs with Dried Shrimp
Steamed Eggs with Dried Shrimp: A Step 7 Step Recipe (with Pictures) 1. Prepare dried shrimp and eggs.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare dried shrimp and eggs.

- 02
Step 2
Soak the dried shrimp in water for a while, then rinse them clean.

- 03
Step 3
Crack the eggs into a bowl and add fragrant rice.

- 04
Step 4
The ratio of eggs to water is 2 : 1 . Use two eggshells of water for one egg and stir well.

- 05
Step 5
Wrap the package in plastic wrap, poke some holes with a toothpick, and steam in a rice cooker 15 minutes.

- 06
Step 6
Wash and chop the scallions.

- 07
Step 7
Once the eggs are steamed, remove them from the steamer, drizzle with light soy sauce and sesame oil, and sprinkle with chopped green onions.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv