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China • Poultry
Spicy stir-fried frog legs with scallions
How to make spicy stir-fried frog legs with scallions: 8 steps in total. I bought three frog legs and a bunch of scallions.
Prep—
Cook—
Servings—

Method
- 01
Step 1
I bought three frogs and a bunch of scallions.

- 02
Step 2
Green bell pepper, ginger, garlic, tomato

- 03
Step 3
Cut the ingredients

- 04
Step 4
Heat oil in a pan and sauté ginger and garlic until fragrant.

- 05
Step 5
Add the frog legs and stir-fry, then add a little cooking wine and salt. Stir-fry until 80% cooked and remove from heat.

- 06
Step 6
Stir-fry the green peppers briefly in hot oil, then add the tomatoes and stir-fry.

- 07
Step 7
Add the stir-fried frog legs and cook until fully cooked.

- 08
Step 8
Add the chopped scallions, a little soy sauce and salt, stir-fry briefly and remove from heat.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv