North African eggs

Method

1. 01

   Step 1

   Mince the onion and dice the peeled tomato.

   

2. 02

   Step 2

   Pour a small amount of olive oil into the pan and add chopped onions.

   

3. 03

   Step 3

   Add tomato sauce, garlic chili sauce, and diced tomatoes, and continue to stir-fry.

   

4. 04

   Step 4

   Add a little sugar to enhance the flavor, pour in hot water, and simmer 10 minutes.

   

5. 05

   Step 5

   Crack in the eggs and continue simmering.

   

6. 06

   Step 6

   You can choose the doneness of the eggs according to your own taste, and sprinkle some cilantro to add color and nutrition.