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China • Meat
Braised pork belly
Braised pork belly recipe with pictures, 6 steps in total. Made with premium black pork.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Selected black pork

- 02
Step 2
Bay leaves, fennel seeds, cinnamon, scallions, ginger, garlic, etc.

- 03
Step 3
Caramelizing sugar

- 04
Step 4
Blanch the pork belly and then stir-fry.

- 05
Step 5
Add a small amount of red wine

- 06
Step 6
Add hot water, light soy sauce, dark soy sauce, and a little salt, simmer for 40 minutes, then it's ready to serve.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv