Stir-fried chives with dried tofu

Method

1. 01

   Step 1

   Wash and cut the chives

   

2. 02

   Step 2

   Fry the dried tofu in a pan

   

3. 03

   Step 3

   Use plenty of oil and fry slowly.

   

4. 04

   Step 4

   Fry until golden brown on both sides

   

5. 05

   Step 5

   Pour in half a bowl of water, add appropriate amounts of light soy sauce, oyster sauce, and salt, and stir well. Then, pour the mixture into a pot and reduce the sauce.

   

6. 06

   Step 6

   When the broth is almost reduced, add the chives to the pot, stir-fry briefly, and then remove from heat.

   

7. 07

   Step 7

   It's ready to be served.