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China • Rice

Baked rice with cheese

Cheese Baked Rice Recipe (with pictures and 10 steps): Steam potatoes until cooked, then mash them with a spoon. Add 2 of salt and stir until smooth. Dilute with milk and mix thoroughly, trying to remove any lumps.

Savory
Prep—
Cook—
Servings—
Baked rice with cheese
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Steam the potatoes until cooked through, then mash them with a spoon. Add 2 of salt and stir until smooth. Dilute with milk until fully mixed and as smooth as possible, avoiding any lumps.

    Step 1
  2. 02

    Step 2

    Wash the shrimp, remove the veins, and peel them. I used seven large shrimp. Prepare the other ingredients. Beat the eggs. Add ingredients as you like; you can also use chicken breast, broccoli, etc.

    Step 2
  3. 03

    Step 3

    Heat a pan, add butter, melt it, then fry the eggs. Once cooked, add all the other ingredients and sauté until fragrant.

    Step 3
  4. 04

    Step 4

    Crush the shrimp into small pieces.

    Step 4
  5. 05

    Step 5

    Add rice, preferably leftover rice (anything but hot), 3 of salt, and stir-fry evenly.

    Step 5
  6. 06

    Step 6

    Preheat the oven to 200 degrees Celsius (390 degrees Fahrenheit) for ten minutes, then arrange the food on a plate and spread it out evenly.

    Step 6
  7. 07

    Step 7

    Mashed potatoes

    Step 7
  8. 08

    Step 8

    More mozzarella cheese makes it even more amazing.

    Step 8
  9. 09

    Step 9

    Bake in the oven for 15 minutes.

    Step 9
  10. 10

    Step 10

    Distinct layers, delicate and fragrant

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv