Tomato meat sauce noodle soup

Method

1. 01

   Step 1

   Boil two tomatoes in water to remove their skins, then dice them.

   

2. 02

   Step 2

   The materials are shown in the picture. Of course, you can choose your favorite brand.

   

3. 03

   Step 3

   Stir-fry the minced meat in a pan with cooking wine until it's cooked through.

   

4. 04

   Step 4

   Stir-fry with soy sauce to color

   

5. 05

   Step 5

   Cook over medium-low heat until the meat no longer releases oil.

   

6. 06

   Step 6

   Add tomatoes

   

7. 07

   Step 7

   Add a spoonful of salt

   

8. 08

   Step 8

   Add two tablespoons of soy sauce

   

9. 09

   Step 9

   Add a spoonful of sugar.

   

10. 10

    Step 10

    Add half a bowl of water

    

11. 11

    Step 11

    Cover and simmer for two or three minutes.

    

12. 12

    Step 12

    Remove the lid and cook the sauce until it reaches the consistency shown in the picture. Remove the sauce and set aside.

    

13. 13

    Step 13

    Add water, and once it boils, add the noodles.

    

14. 14

    Step 14

    After the water boils, cook the noodles for about two minutes, then add half a bowl of cold water.

    

15. 15

    Step 15

    Add salt.

    

16. 16

    Step 16

    Add oil. Cook for two minutes after the water boils.

    

17. 17

    Step 17

    Place the noodles in a bowl, top with the previously cooked sauce, and sprinkle with chopped green onions.

    

18. 18

    Step 18

    That's all for now, let's eat!