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China • Vegetables
Shiitake mushrooms and chives
This recipe for shiitake mushrooms and chives includes 9 steps. First, wash a bunch of chives and set aside.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash a bunch of chives and set aside.

- 02
Step 2
2 shiitake mushrooms are needed.

- 03
Step 3
Cut the chives as shown in the picture and set aside.

- 04
Step 4
Cut the shiitake mushrooms as shown in the picture.

- 05
Step 5
Soak the glass noodles in boiling water for a moment, then drain and set aside.

- 06
Step 6
Heat pan, then add cold oil

- 07
Step 7
Heat the oil, then add the chopped chives and shiitake mushrooms and stir-fry evenly.

- 08
Step 8
Add the soaked glass noodles and stir-fry again, then add salt to taste.

- 09
Step 9
Plate it up and enjoy! (I overcooked it a bit today.)

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv