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China • Vegetables
Curry Vegetables
Curry Vegetable Recipe (with pictures, 4 steps): Blanch the broccoli in boiling water with a little salt and oil for 1 2 to keep it bright green.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Blanch the broccoli in boiling water with a little salt and oil for 1 2 . This will help the broccoli retain its vibrant green color.

- 02
Step 2
Then boil the straw mushrooms in water for 1 minutes 2

- 03
Step 3
Heat oil in a pan, add onions and stir-fry, then add curry powder and stir-fry until fragrant. Add a little coconut milk or milk and salt.

- 04
Step 4
Add broccoli, straw mushrooms, and red bell pepper. Season to taste; fish sauce can be added if desired.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv