Stir-fried small fish

Method

1. 01

   Step 1

   The main ingredients.

   

2. 02

   Step 2

   Wash and chop the scallions into small sections. Remove the seeds from the red bell pepper, wash it, and chop it into small pieces. Wash and crush the garlic and ginger, then mince them.

   

3. 03

   Step 3

   Add a suitable amount of cooking oil to the pot.

   

4. 04

   Step 4

   Stir-fry the red bell peppers until they are just cooked through.

   

5. 05

   Step 5

   Add garlic and ginger and stir-fry until fragrant.

   

6. 06

   Step 6

   Add the small fish and stir-fry for about one minute.

   

7. 07

   Step 7

   Add a small amount of salt and thirteen-spice powder and stir-fry evenly.

   

8. 08

   Step 8

   Add the chopped scallions and stir-fry evenly.