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China • Vegetables

Garlic Eggplant

Garlic Eggplant Recipe ( 10 Steps, Illustrated). Wash the eggplant and drain.

Savory
Prep—
Cook—
Servings—
Garlic Eggplant
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the eggplant and drain it.

    Step 1
  2. 02

    Step 2

    Put it in a steamer

    Step 2
  3. 03

    Step 3

    Steam for five minutes after the water boils, then check how soft it is. Take it out and let it cool completely.

    Step 3
  4. 04

    Step 4

    Wash the garlic and cilantro

    Step 4
  5. 05

    Step 5

    Chop cilantro and garlic

    Step 5
  6. 06

    Step 6

    Sprinkle with salt and mix well.

    Step 6
  7. 07

    Step 7

    After the eggplant has cooled completely, cut it open in half. Sprinkle the filling on top.

    Step 7
  8. 08

    Step 8

    uniform

    Step 8
  9. 09

    Step 9

    Arrange

    Step 9
  10. 10

    Step 10

    Let's get a makeover

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv