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China • Vegetables
Cold Mixed Houttuynia cordata (Fish Mint)
Here's a step- 5 -step guide to making cold-dressed houttuynia cordata (fish mint): Wash the houttuynia cordata, remove the fibrous roots, and cut it into small pieces.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash the houttuynia cordata, remove the fibrous roots, and cut it into small sections.

- 02
Step 2
Wash the onion and chop it.

- 03
Step 3
Wash the chili peppers and chop them.

- 04
Step 4
Mince ginger, shallots, and garlic.

- 05
Step 5
Place the chopped houttuynia cordata, onion, minced garlic, shallots, ginger, chili, and cilantro in a bowl and mix well. Then add white vinegar and soy sauce and mix again. Finally, add salt and sugar to taste. If you prefer a sweeter flavor, you can add more salt!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv