Stir-fried pork belly with bean sprouts

Method

1. 01

   Step 1

   Prepare ingredients

   

2. 02

   Step 2

   Cut some scallions into sections, some into chopped scallions, mince the garlic, and cut the pork belly into strips.

   

3. 03

   Step 3

   Heat oil in a pan, then sauté minced garlic and chopped scallions until fragrant.

   

4. 04

   Step 4

   Stir-fry the pork belly, add cooking wine and vinegar and stir-fry until fragrant.

   

5. 05

   Step 5

   Add bean sprouts, pour in half a bowl of water and stir-fry.

   

6. 06

   Step 6

   Add light soy sauce, dark soy sauce, dark soy sauce, sugar, salt, sesame oil, and chicken bouillon to taste.

   

7. 07

   Step 7

   Sprinkle with chopped green onions and stir-fry briefly.

   

8. 08

   Step 8

   Plate and sprinkle with sesame seeds.