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China • Seafood

Stir-fried shrimp with chives

How to make stir-fried shrimp with chives: 8 steps (with pictures). Prepare chives and shrimp.

Savory
Prep—
Cook—
Servings—
Stir-fried shrimp with chives
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the chives and shrimp.

    Step 1
  2. 02

    Step 2

    Rinse the shrimp several times in water.

    Step 2
  3. 03

    Step 3

    Clean and cut the chives into sections.

    Step 3
  4. 04

    Step 4

    Chop the scallions, ginger, garlic, and dried chili peppers.

    Step 4
  5. 05

    Step 5

    Heat oil in a wok, add scallions, ginger, garlic, and dried chili peppers and sauté until fragrant. Then add shrimp and stir-fry, adding a suitable amount of cooking wine.

    Step 5
  6. 06

    Step 6

    Add the chives and stir-fry for one minute.

    Step 6
  7. 07

    Step 7

    Add salt and stir-fry evenly.

    Step 7
  8. 08

    Step 8

    Finally, add light soy sauce and stir-fry briefly, then serve.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv