Egg white meat stir-fried with smoked meat

Method

1. 01

   Step 1

   Place the smoked meat in a pot of cold water, bring to a boil, then simmer for 15 minutes. Slice and set aside.

   

2. 02

   Step 2

   Wash and cut the protein meat into sections for later use.

   

3. 03

   Step 3

   Cut the garlic sprouts into sections and set aside.

   

4. 04

   Step 4

   Cut ginger and garlic into sections and set aside.

   

5. 05

   Step 5

   Heat a pan, add the meat and stir-fry for a while until the oil is released. Remove and set aside.

   

6. 06

   Step 6

   Add ginger and garlic to the hot pan

   

7. 07

   Step 7

   Then add the scallions, ginger, and garlic to the pot, followed by the egg white and meat.

   

8. 08

   Step 8

   Stir-fry for a while, then add the previously stir-fried meat.

   

9. 09

   Step 9

   Stir-fry for a while, then plate it!