Orange Custard

Method

1. 01

   Step 1

   Prepare the ingredients.

   

2. 02

   Step 2

   Make a cut at the top third of the orange.

   

3. 03

   Step 3

   Remove the orange pulp.

   

4. 04

   Step 4

   Juice the extracted orange pulp.

   

5. 05

   Step 5

   Crack an egg and beat the egg mixture.

   

6. 06

   Step 6

   Mix the orange juice and egg mixture well, then pour it into the hollowed-out orange, filling it about 80% full.

   

7. 07

   Step 7

   Cover the orange with the lid, place it in a steamer, and steam for 8 minutes after the steam rises.

   

8. 08

   Step 8

   Add goji berries and scallions, then season with salt and sesame oil.