How to make sugar-baked bananas

How to make sugar-baked bananas

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of sugar-roasted bananas.

1. Prepare bananas, sugar and butter.

2. Peel the bananas and set aside.

3. Wipe the pan dry, pour in the butter and sugar and cook until melted.

4. Pour in bananas and fry.

5. Fry one side until browned, then fry the other side.

6. After both sides are fried, transfer to a baking tray lined with tin foil and sprinkle a layer of white sugar on the bananas. Preheat the oven in advance, bake at 180 degrees for 5 minutes, turn over, sprinkle with sugar and bake for 8 minutes.

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make sugar-roasted bananas

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