How to make winter melon and dried shrimp

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make winter melon and dried shrimps.

1. Peel and seed the winter melon and cut into slices.

2. Soak the dried shrimps and slice the garlic.

3. Pour a small amount of oil into the pan and sauté the garlic slices, then add the dried shrimps and stir-fry. After stir-frying for a while, add some cooking wine and continue to stir-fry until fragrant.

4. Put the sliced ​​winter melon into the pot.

5. After stir-frying evenly, add half a spoonful of salt, an appropriate amount of sugar, and soy sauce (optional), and continue to stir-fry evenly.

6. After slowly frying until it becomes slightly soft, add 1 tablespoon of water, stir fry evenly, sprinkle some chicken essence, and it is ready to be served.

Today’s simple and nutritious winter melon and dried shrimp dish is introduced here. The editor also hopes that housewives will cook with a happy mood, so that their families can eat healthily and happily!