How to make fish-flavored coupling

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce you to the method of fish-flavor coupling below. Take a closer look and I believe you can learn it.

1. Seasoned meat filling

2.1 is like this, connected in the middle

3.2 Peel the lotus root, wash and cut into pieces

4.12 Stuff the meat filling in the middle

5.21 Be careful not to break it, and fill it with meat filling

6. Like this

7. All the couplings to be made are stuffed with meat fillings

8.1 Prepare the sauce

9.2 Place the dish in a steamer and steam for 10 minutes

10. Add a small amount of water and rock sugar to the pot

11. Homemade tomato juice

12. Add chopped pepper juice and boil into thick sauce

13. Steamed Coupling

14. Pour the cooked sauce on top

15. Serve it on a plate. It is sweet and sour, slightly spicy and fresh. It melts in your mouth. You will want to eat more after eating it.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make fish-flavor coupling according to the steps above.