For many foodies, seeing delicious food is their greatest happiness, so today I will give you a chance to learn how to make this tomato-flavored tiger skin pepper with me. I believe that it will taste even better when you do it yourself! 1.1 Look at the bowl on the left, all the green peppers have followed the footsteps of the chili peppers and have been torn into small pieces. 2.2 Raw material picture, the peppers under the bowl have been torn into small pieces 3. Before the scallion and ginger shreds change color (turn black), pour the hand-torn chili pieces into the pot and stir-fry 4. Then add the chopped tomatoes and stir fry until the tomatoes melt. 5. Add salt, MSG, chicken powder to taste and serve This tomato-flavored tiger skin pepper dish is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think. |
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