How to make stir-fried beef tenderloin with bell peppers

How to make stir-fried beef tenderloin with bell peppers

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make stir-fried beef tenderloin with bell peppers, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Cut beef into thick strips, bell pepper into strips, and ginger into shreds;

2.1 Heat the wok, add appropriate amount of oil, and sauté the shredded ginger;

3.2Mix the beef with appropriate amount of light soy sauce, oyster sauce, cornstarch and cooking oil and marinate for 30 minutes;

4. When you smell the ginger, pour in the beef and stir-fry quickly until it changes color. Set aside.

5. Leave some oil in the wok, add the bell peppers and stir-fry until done, then add a little salt to taste;

6. Pour in the beef, stir-fry appropriately and season with a little black pepper.

After reading the detailed steps of stir-fried beef tenderloin with bell peppers, and through repeated attempts, you will definitely be able to make the most delicious dish. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.

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