How to make stir-fried pork with cabbage slices and black fungus

How to make stir-fried pork with cabbage slices and black fungus

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make stir-fried cabbage slices and black fungus with meat.

1.12 Prepare the ingredients, wash the cabbage and cut into slope slices, and cut the carrots into diamond-shaped slices.

2.21 Heat the oil in a pan, add the meat slices and fry until cooked.

3. Add sliced ​​ginger and chopped green onion, then pour in light soy sauce and cooking wine and stir-fry evenly.

4. Pour the fungus and carrots into the pot and stir-fry evenly.

5. Pour in the cabbage and add appropriate amount of thirteen spices and stir-fry evenly.

6. Add appropriate amount of salt and chicken essence and stir-fry quickly.

7. Serve on a plate.

No matter whether you have ever liked cooking or not, now that you have seen the specific method of stir-frying cabbage slices and black fungus with meat, you will definitely gain something. So, put away your worries and take action now.

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