How to make fried shredded lamb with coriander

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn from me how to make stir-fried shredded lamb with coriander.

1.1Pick the coriander, wash it, drain the water, and cut it into pieces

2.2 Cut the lamb leg into thick strips, add cornstarch, a teaspoon of cooking wine and a little salt, mix well and marinate for 5 minutes

3. Chop the onion, ginger and garlic, shred the bell pepper, and dice the pepper

4. Pour a lot of oil into the pan, add the shredded meat when it is 40% hot, and serve.

5. Leave some oil in the pan, add chopped green onion, ginger, garlic and pepper, and stir-fry until fragrant. Add shredded pork and stir-fry until fragrant.

6. Add soy sauce, oyster sauce, pepper and stir well, add bell pepper and coriander and stir well until they change color, add salt and stir well.

This dish of stir-fried lamb with coriander is not as difficult as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.