How to make Chinese cabbage fried vermicelli

How to make Chinese cabbage fried vermicelli

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food sold outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food, but also improve your health. Here, the editor will introduce you to stir-fried cabbage with vermicelli. Learn to make it yourself.

1. Wash the cabbage and cut into small strips

2.1 Put oil in the pan, add Pixian bean paste and fry until fragrant

3.2 Soak the vermicelli in hot water for later use

4.1 Add vermicelli and stir well

5.2 Add the cabbage and stir-fry

6. Add salt, sugar, vinegar and dark soy sauce to taste

7. That’s it!

Housewives, I believe your cooking skills will improve greatly after today's learning. Share it with your friends and start making stir-fried cabbage with vermicelli.

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