How to make steamed pork ribs with tofu

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to steamed pork ribs with tofu. Let's get started now.

1. Chop the ribs into small sections and clean them.

2.1 Place them on the plate and around the plate.

3.2 Slice the tofu and then cut into small pieces.

4.1 Add pepper oil and marinate for 20 minutes.

5.2 Add salt, cooking wine, chicken powder, minced ginger and spicy sauce to the ribs.

6. Place the marinated ribs on a plate.

7. Steam in a steamer for fifteen minutes.

8. Sprinkle chopped green onions after taking it out of the steamer. A steamed dish of tofu, tender pork ribs, spicy and delicious is ready.

9. Finished product.

After reading the above introduction about steamed spare ribs with tofu, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.