How to make Thousand Rolls

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make a thousand rolls.

1. Add minced meat to chopped carrots, salt, wine, soy sauce, sugar and water and stir in one direction.

2. Add chopped green onion and appropriate amount of cornstarch, mix well and set aside.

3. Cut the thousand rolls into rectangular shapes of appropriate size.

4. Take a piece of thousand sheets and lay it flat, then put an appropriate amount of minced meat at the middle end.

5. Fold the two ends towards the middle.

6. Roll up from the end with the meat filling and the thousand rolls are ready.

7.Roll up all the thousand rolls and place them on a plate.

8. Place the ginger slices on top, add appropriate amounts of salt, wine, soy sauce, sugar, vinegar, and scallion segments and steam for 10 minutes.

9. If you like sesame oil, you can drizzle some on it to make it more delicious.

Seeing this, don’t be scared by the method of making Thousand Zhang Juan described above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.