The method of making Eight Treasure Tea is not as complicated as everyone thinks. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. 1. Weigh 50 grams of millet flour and divide it into two equal portions. 2. Break and cut various nuts and candied fruits into pieces for later use 3. Take an empty bowl and pour 30 grams of boiling water and 10 grams of cold boiled water 4. Then pour the millet flour from step 1 into the bowl 5. Use chopsticks to stir it thoroughly in one direction 6. Now use the boiling water that has just been boiled to pour the boiling water into the bowl from a high place at once. 7. Use a small spoon to stir quickly in one direction until it is completely uniform. 8. Sprinkle a layer of brown sugar in the bowl 9. Then sprinkle the nuts and candied fruits prepared in step 2 into the bowl 10. Finally, sprinkle some sugar and sesame seeds on it. The eight-treasure tea introduced above is actually very simple to make, so can you still sit still now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish. |
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