How to cook pear stewed with tangerine peel and lily

How to cook pear stewed with tangerine peel and lily

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to cook pear stewed with tangerine peel and lily.

1. Wash the lily

2. Wash the tangerine peel

3. Put lily bulbs and tangerine peel into the stew pot

4. Peel the pears and cut them into pieces. Put the rock sugar and pears into the stew pot.

5. Finally add the pear peel

6. Put the stew pot into the boiling water and stew for half an hour.

7. Please enjoy your meal

Today’s simple and nutritious dish of stewed pear with tangerine peel and lily is introduced here. The editor also wishes that housewives can cook with a happy mood, so that their families can eat healthily and happily!

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