How to make chestnut chicken nuggets

We are a group of people who keep shouting about losing weight and looking for delicious food on the streets. Of course, faced with the temptation of delicious food, few people have the endurance to resist. I’d like to introduce to you a dish of chestnut chicken nuggets, which you can make at home in the future.

1.12 Fill the pot with water and cook the chestnuts for 15 minutes.

2.21 After cooking, remove from the heat, peel and set aside.

3.1 After blanching, rinse with clean water several times and set aside.

4.2Put the chicken into the pot and blanch it.

5. Prepare onions, ginger, garlic, star anise and peppercorns.

6. Heat oil in a pan and add a spoonful of sugar and dissolve it.

7. Add chicken and stir-fry until colored.

8. Add onion, ginger, garlic, star anise and peppercorns and stir-fry until fragrant. Add light soy sauce and dark soy sauce.

9. Add a bowl of water and appropriate amount of salt and simmer over high heat for 10 minutes.

10. Add chestnuts and simmer over medium heat for 10 minutes.

11. Add appropriate amount of chicken essence for seasoning and it is ready to be served.

12. After serving, sprinkle some chopped green onions on top.

Friends who like cooking must not miss the chestnut chicken nuggets that I will introduce today. They will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.