Japanese Quinoa Curry Chicken Nuggets Recipe

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make Japanese quinoa curry chicken nuggets.

1.1Cut the sweet potatoes, carrots and onions into pieces and set aside.

2.2 Cut the chicken legs into pieces, put them in cold water, blanch them and set aside.

3. Wash the quinoa and soak it in milk for 2-3 hours.

4. Add oil to the pan and fry the chicken until it changes color.

5. Pour in onions, sweet potatoes, carrots, and add appropriate amount of hot water for curry.

6. After boiling, add milk and quinoa, and simmer over low heat until the soup is thick. If you like it extra thick, you can simmer for another 5 minutes.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make Japanese quinoa curry chicken nuggets, you can really try it. It is not only delicious but also healthy.