How to make beetroot cranberry buns

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for beetroot cranberry steamed buns.

1. Peel the beetroot, cut it into small pieces, steam it, let it cool, and then blend it into a puree with a juicer.

2.12

3.21 Put all the ingredients for white dough (except yeast powder which should be put in the yeast container) into the bread machine container and select the bread dough mode (same as for red dough)

4.

5. Flatten the two colored doughs and overlap them. Spread the chopped dried cranberries evenly on top and roll them up.

6. Cut into small pieces, add the patterns your child likes, and put them in a microwave oven for fermentation at 40 degrees for 20 minutes.

7.

8. Steam for 15 minutes after fermentation and it's done!

You have an extraordinary level of understanding, so with the detailed instructions for making beetroot cranberry buns, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.