How to steam pearl grouper fillet

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you the method of steaming pearl grouper fillet

1. Prepare the fish

2. Fish meat

3. Slice the fish, add a little white wine, salt, peanut oil, and a small amount of steamed fish soy sauce and marinate for 15 to 20 minutes (in the refrigerator)

4. Cut the ginger into shreds, cut the roots of green onions and coriander into sections, and chop the rest. Place shredded ginger and green onion under the steaming plate.

5. Place the marinated fish on a plate

6. Bring the water to a boil, add the fish and steam over high heat for 8 minutes. Sprinkle with chopped green onion and coriander.

7. Serve

There are so many different kinds of delicious Chinese food that you can never eat enough and never describe them all. The unique steamed pearl grouper fillet that I would like to introduce to you is very suitable for you to try making at home.