How to make Yipin Purple Sweet Potato Buns

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make the dish Yipinde Purple Sweet Potato Buns.

1. Pour flour, quick-rising powder, water, 5 grams of lard and 5 grams of sugar into a plate and stir with chopsticks to make dough.

2.12 Knead the dough into a smooth dough, cover it with a lid, and ferment it. The room temperature in my house is currently 25 degrees. It takes one and a half hours to ferment. Knead the dough twice in the middle.

3.21 Use the time for the dough to rise to prepare the purple potato filling. Wash the purple potato and put it in a baking tray. Bake in the oven at 230 degrees for 35 minutes.

4.12 When the purple sweet potato is out of the oven, poke it with chopsticks to see if it is cooked through. Peel it and add 60 grams of sugar and 25 grams of lard while it is still hot. Use a spoon to mash it.

5.21 Be careful not to add water

6. After the dough has risen, take a small piece, about 20 grams

7. Add purple potato puree and knead evenly

8. Roll the remaining dough into long strips

9. Use a knife to cut into similar sized pieces

10.1 Take some purple sweet potato and flour and knead it into very thin decorative strips. Stick them on the dough.

11.2 Flatten the dough and use a rolling pin to roll it into a dough sheet that is thick in the middle and thin at the edges.

12. Turn the dough over, hold it up with your hands, and fill it with purple potato filling

13. Shape it like a dumpling, with the seam facing down

14. After everything is done, let it sit for 15 minutes, boil water in a pot, put a cloth on it, and steam the purple potato buns in the boiling water.

15. Steam over high heat for seven or eight minutes, turn off the heat, do not open the lid yet, let it sit for another minute before removing from the heat, and now you can serve it on a plate

16. Enjoy it

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, the food you make yourself still has a unique taste. You can try to make the first-class purple sweet potato bun yourself according to the introduction above.