Pan-fried cursor fish recipe

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious pan-fried sea fish. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Wash the fish and marinate with salt for 10 minutes.

2. Add appropriate amount of oil to the pan.

3. Add the fish and fry over low to medium heat. Fry one side first and then the other side so that it won't become mushy. Fry for 5 minutes on each side, a total of 10 minutes.

4. Pick up the fish and place it on a plate. Add cumin powder, chili pepper, MSG powder and green onion, and you can eat it! !

Have you learned how to make the pan-fried cursor sea fish that I’m introducing to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.