Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make scallion oil chicken 1.12 Chop the onion, ginger and garlic and set aside 2.21 Wash the chicken legs, put them into the electric pressure cooker, add water to the pot, just enough to cover the chicken legs, add half a spoon of salt, and do not add other seasonings. Put the button on the chicken, cover the lid, plug in the power, cook until done, and then remove. 3. Soak the chicken legs in ice water until they are completely cool. 4. Cut the chicken legs into pieces, or tear them apart by hand and put them into a porcelain bowl 5.1 Pour the prepared sauce into the chicken legs 6.2 Mix salt, sugar, soy sauce, vinegar, add a little water and make juice 7. Heat the pan and pour in half a bowl of oil 8. Add Sichuan peppercorns when the pot is 50% hot 9. Turn to low heat after the peppercorns have a slight flavor, add chopped green onions and minced garlic 10. Keep the fire low all the time. If the fire is too high, the chopped green onion will be mushy. After the chopped green onion is fragrant, add a spoonful of Pixian bean paste and stir-fry over low heat until the oil turns red. 11. Pour oil on the chicken legs, sprinkle some chopped green onions, and add a spoonful of sesame oil. 12. Mix the oil well and it's done. This dish should be made in advance. Marinate for half an hour to let the chicken absorb the flavor of the soup, which will taste better. Add salt, sweet and sour bean paste according to personal taste Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite scallion chicken, he will definitely be very touched, and his positive energy will be boosted. |
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