For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a spicy pork floss bread roll that is suitable for family consumption. 1. Spicy pork floss and salad dressing. 2. Fermented black sesame dough. 3. Roll it thinly with a rolling pin. 4. Spread salad dressing on the surface. 5. Sprinkle with pork floss. 6. Roll up from one side 7. Roll it up and set aside 8. Cut into small pieces. 9. The second serve takes about 40 minutes. 10. Brush the surface with egg wash. 11. After brushing, put it in the oven. 12. Preheat the oven to 180 degrees and bake for about 18 minutes. After reading my introduction, I believe you have a certain grasp of how to make spicy pork floss rolls. So, start practicing yourself quickly, theory needs to be verified by practice. |
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