How to make pickled pepper chicken

How to make pickled pepper chicken

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you cook more smoothly, I will first introduce the method of cooking pickled pepper tender chicken.

1. Chop the green onion into segments, slice the ginger, and peel the garlic cloves.

2. Chop the cilantro

3. Wash and drain the chicken

4. Add some oil to the pan, sauté the scallion, garlic and ginger slices.

5. Add dried chili peppers, peppercorns and bay leaves and stir-fry until fragrant

6. Add chicken nuggets

7. Stir-fry the chicken for a while until the surface of the chicken is slightly charred.

8. Add pickled pepper

9. Pickled pepper juice

10. A little soy sauce, just a little bit is fine, otherwise it will affect the color

11. Cooking wine

12. A little bit of sugar for flavor

13. Bring to a boil over high heat

14. Cover the pot and simmer until the flavor is absorbed.

15. Add a pinch of salt for final seasoning

16. Cook briefly

17. Sprinkle with chopped green onions

18. Sprinkle coriander

19. Okay! ! Chew

After reading the introduction to the recipe of pickled pepper tender chicken, many of you must be drooling, wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.

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