How to make pickled cabbage fried minced meat

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make the dish of stir-fried sauerkraut and minced meat.

1. Wash and chop the sauerkraut.

2. Chop the garlic and set aside.

3. Marinate the minced meat with salt for a while (only use a quarter of it).

4. Heat the pan without adding oil, add the sauerkraut and stir-fry until the water is dry, then serve.

5. Heat the pan, add oil, stir-fry the minced garlic until fragrant, then add the minced meat and stir-fry.

6. Add sauerkraut and stir-fry.

7. Add a little sugar and water and stir well.

Obviously, after reading the introduction of this dish, you should have understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.