Many modern people spend their days in a hurry, have irregular meals and almost always eat out. So below I will first introduce the method of making homemade sour beans. 1. Wash the beans. 2. Be sure to drain the beans. 3. Chop the beans. 4. Add a little salt to season. 5.Put into sterilized bottle. 6. Place the small basin on the bottle mouth. 7. Turn the bottle upside down and put the water into the small basin. (Change the water every day) The weather is quite hot now, leave it for 2 to 3 days until the color turns yellow and a sour fragrance is smelled when you open the lid. This concludes the introduction to the recipe for homemade sour beans. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded. |
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