How to make egg roll carrot cake

How to make egg roll carrot cake

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious egg roll radish cake. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Cut the carrot cake into strips

2. Beat the eggs

3. Put a little oil in the pan, heat it up, put in the radish cake, fry until all sides turn golden brown, serve and set aside

4. Add a little oil to the pan, pour the egg liquid in and fry until cooked.

5. Put the carrot cake on the egg skin

6. Wrap the radish cake with egg skin and roll it up slowly; (This step can be done in the pan. When it reaches the end, pour a small amount of egg liquid into it. After the egg liquid is fried, it can seal the edge and it will not be loose when cut into small pieces)

7. Use a knife to cut the carrot cake roll into small pieces, pour your favorite sauce on it, and enjoy.

In real life, there are not many men who can cook. But with the guide to making egg roll carrot cake, male friends can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.

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