How to make onion pork croquettes

How to make onion pork croquettes

You take us to a restaurant and we almost drool when we see the delicious food. We can also try to make these delicious dishes ourselves. I will now introduce to you onion pork croquettes. After watching this, go to the kitchen and make it yourself.

1.12 Wash the potatoes and put appropriate amount of water in the rice cooker to cook the potatoes;

2.21 Use a knife to scrape off the potato skin, dry the surface moisture, put it into a clean large bowl and mash it into mashed potatoes for later use;

3. Stir-fry the minced meat and chopped onion in a 1:1 ratio with the mashed potatoes, add appropriate amount of salt, and let it cool for later use;

4. Mix the mashed potatoes from step 2 and step 3 with the fried minced meat and chopped onions, and make into small cakes of any shape;

5. Roll the shaped cakes in flour, egg liquid, and bread crumbs in turn;

6. Fry the finished product in step 5 in a pan until the surface is golden brown;

7. After it cools down a little, you can eat it directly or dip it in salad dressing for a more delicious taste!

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of onion pork croquettes, if you can make it on your own, you can live a healthier life.

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