How to cook horse hoof bamboo shoots with pickled cabbage and wine lees

How to cook horse hoof bamboo shoots with pickled cabbage and wine lees

Whenever your stomach growls, you will most likely choose to open the mobile app and place an order. Maybe you are used to this kind of life, but you don’t think that the food outside is so monotonous and tastes like wax. So, in order to eat better, you need to learn from me how to make braised water chestnut bamboo shoots with sauerkraut and wine lees.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious sauerkraut and water chestnut bamboo shoots with fermented wine lees. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.

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