How to make mango curry chicken

How to make mango curry chicken

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, I will give you some tips and teach you how to make mango curry chicken.

1. Dice the chicken breast, add cooking wine, pepper and starch and mix well.

2. Dice mango, carrot, green pepper and onion.

3. Heat oil in a wok and add diced onion and sauté until fragrant.

4. Add diced chicken and stir-fry.

5. After the diced chicken turns white, add the diced carrots and stir-fry.

6. Pour in hot water until it covers the ingredients.

7. After boiling over high heat, add curry cubes according to personal taste and simmer over low heat.

8. When the soup becomes thick, add the diced mango and stir evenly.

9. Add diced green pepper and stir evenly.

10. Cook over high heat until the soup thickens.

This mango curry chicken is not as difficult to make as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.

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