How to cook diced potatoes, onions and sausages

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make diced potatoes, onions and sausages.

1.1 Heat oil in a wok and sauté scallions, ginger and garlic.

2.2 Wash all ingredients and cut them into small dices for later use.

3.1 Fry the sausage until the oil comes out, then add the diced potatoes and stir-fry. Turn down the heat and stir-fry the potatoes and sausage for about 15 minutes. When the potatoes become slightly transparent, taste them to see if they are cooked.

4.2 Add the diced sausage and half of the diced onion and stir-fry.

5. Pour the remaining diced onion and stir-fry evenly. You can add a little water, salt and sugar.

6. Add green pepper and stir fry evenly.

7. Add chicken essence, sesame oil and water starch and stir well.

After reading the above introduction to the recipe of diced potatoes, onions and sausages, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.