How to make crispy spicy dried radish

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of making crispy and spicy dried radish. After reading this, you must try to make it yourself.

1. Prepare the necessary ingredients.

2. Wash the dried radish in water, remove and drain, tear into small strips by hand and set aside.

3. Heat the pan, add a little peanut oil, pour in the peppercorns and stir-fry until fragrant, then turn off the heat.

4. Add dried radish and chopped pepper and stir-fry before serving.

5. Sprinkle some cooked sesame seeds on the radish and serve.

You can’t miss the recipe for today’s crispy and spicy dried radish, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.